HILTEBEITEL, H. On the handling of the meat, and related matters, in two South Indian buffalo sacrifices. L’Uomo società tradizione sviluppo, [S. l.], v. 9, n. 1/2, 2019. Disponível em: https://rosa.uniroma1.it/rosa03/uomo/article/view/16030. Acesso em: 15 mag. 2024.